This Korean confectionery specialty consists of a soft biscuit filled with coffee cream. Due to the perfect mixture of dough and cream, this delicacy is an excellent accompaniment to a cup of coffee, but can also be enjoyed very well on its own.
Ingredients: wheat flour, sugar, shortening, egg white, refined vegetable fat 1, skimmed milk, lactose, milk fat, cocoa powder, palm oil, coconut oil, soya oil, hazelnut, lecithin, coffee powder, mascapone cheese powder, sodium bicarbonate, salt, artificial flavors.
Product of Korea