A sweetness in the mouth with this soft brioche stuffed with salted butter!
Ingredients :
Flour of wheat, brioche dough (flour wheat , butter), sugar, egg, vegetable oil, powder whey , baker’s yeast, isomerized sugar syrup, salt, yeast, brown rice baker’s yeast, humectant E420, flavoring, thickener E415, E440, and E1412, acidity regulator E331, coloring E160a, emulsifier E322.
Allergens:
Wheat, egg, milk product.
Nutritional values | For 100g |
---|---|
Energy | 333kcal |
1399kJ | |
Fat | 1.3g |
– Saturated fatty acids | 0.5g |
Carbohydrates | 46.2g |
– Sugars | 42.8g |
Proteins | 7.7g |
Salt | 0g |
Conservation :
Store in a cool, dry place, protected from light.
Consume soon after opening.
Made in Japan.